Sunday, December 18, 2011

Simple As Can Be.

Making peppermint flavored coffee is too easy. Expensive peppermint syrup not necessary.

It's easy as throwing a half of stick of peppermint candy cane or the year round available Brach's peppermint candy in your cup of coffee and stir or (in my case, I did it in the microwave, melted a little quicker). I also decided to make it cold.

If you want to make it festive or just dress it up a little, put a little broken up peppermint or sprinkling sugar around the rim. I just happened to have peppermint sugar :]

Of course, if you want to make it mocha..  stir in a little cocoa with your milk or maybe drizzle a little chocolate in?